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I went to discover it for you...follow me!

I leave a very windy and cold Trieste and head for Zagreb, hoping the weather will be kind. It’s only…

I step into my forties with a great celebration!

You should know me well by now. An exhuberant party lover, but every year, as my birthday comes up, I…

Four new openings in four years: the secret for success!

All we hear about lately is crisis, stalled economy and taxes that choke industry. So, when you encounter companies that…

Six generations of success in a new furnace in Venice

When you mention excellence, the art of glass manufactiring is definetly included. I’ve decided to talk about it today, taking…

Events, weddings, important occations.

I wonder how many times you drove up via Bonomea, the road which connects Opicina’s obelisk with the neighbourhood of…

Two hats on the Gault-Millau guide and a faboulus dinner

I’m really tired of hearing people say “It’s a pity Austrian food is so bad”! I was talking about this…

Surrounded by the warm scent of freshly baked bread let’s discover Enzo’s love for baking

Since 1958, while everyone else is asleep, Enzo Cavallo is in his workshop preparing bread according to the traditional recipe,…

An exhilarating weekend in Carinthia

For the second year running I packed my bags and headed to Villach, I couldn’t miss the official beginning of…

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