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Katschberg: Carinthia's most atmospheric advent trail

Amid snow, carols, carriages, and Christmas lights
Last year, in early December, I dived in what I consider to be the most enchanting and fairy-tale-like experience to…
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Treviso: The Garden of Venice

A couple of days discovering the Veneto region.
Treviso is an evocative and enchanting city, full of interesting places that embrace culture, history, landscape, and food and wine:…
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Sutrio: what to do in one of the most Authentic villages of Italy?

Here’s my experience in the mountains of Carnia.
We’re in the small town of Sutrio, which counts 1200 inhabitants right in the heart of Carnia, Friuli-Venezia Giulia. This…
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Trieste Cocktail Week 2023

A whole week dedicated to good spirits
It’s new and still little known, but the Trieste Cocktail Week is back for its second edition, starting on September…
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From buffets to restaurants, a thousand options for eating in Trieste

A trip to the discovery of trattorie, osmize and starred restaurants
A sandwich with ham and kren (and how could you say no to a breaded eggplant slice on there?). A…
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5-star bivouacs in Carinthia

A romantic experience under a star-lit sky
In 2018 I first told you about this incredible experience (in this article), and I wanted to relive it a…
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Where to eat in Carnia?

GustoCarnia lets you learn about traditions, dishes, and hospitality in these valleys
It’s foremost important to give a context on where we are, because this article will be read not only by…
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Aquileia’s DOCs: between culture and wine

The smallest and oldest DOC area in Friuli Venezia Giulia
For the second year in a row, I’ve been a guest of the Consorzio Tutela Vini Doc Friuli Aquileia: it…
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