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Food, travel, hand made products, emerging designers, representative of the Central European territory.

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I work in the Mitteleuropa territory for companies and institutions that are aimed at promoting the tourism and hospitality sector.

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MissClaire Home

A residence for short-term rentals in the center of Trieste, an original way to discover this area.

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Diary

In Dutovlje (Slovenia) with Josko Renčel.

“Natural wines” without additional yeast or filtration!
The Josko vineyards are near Dutovlje (Duttogliano), just round the corner from the beautiful church of San Giorgio, on typical…
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A traditional Easter breakfast at the Almdorf Seinerzeit!

In Carinthia, tasting traditional mountain food…
Here I am, up in the Carinthia Mountains for a brief but intense break with my family! I’m lucky enough…
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A weekend of time traveling

The castle of Strassoldo (Udine) and the market stalls
It’s finally springtime and the first sunshine and the trees in bloom convince me to take a trip. I take…
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Filip Koletnik with Atimo: only 1000 magnum bottles a year!

Atimo is the anagram of ti amo so you have to drink it with your other half
I wasn’t even able to ask my first question before Filip Koletnik started telling me all about his wine. “I…
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Showcooking at the Scarello’s

I’m still hoping to learn how to cook
After following a Showcooking at Agli Amici in Godia (Ud), I’m ready to put my pots and pans to use…
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Draw: raw food and slow coffee!

A new concept of restaurant has opened in Trieste …
I live in a city with 250.000 people, but it’s as if we all knew each other, we always know…
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Valter Sirk: wines from the Slovenian Collio (Brda)

I tasted ribolla and tokaj, but Sirk is much more than this!
In the Collio of Gorizia, the Sirk family has been producing wine for quite a few generations, but since 1991…
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How to overcome the problem of bad coffee in restaurants? I’ll tell you my point of view…

After 13 years in the coffee industry, here’s some advice 
I worked for 13 years in the coffee industry, first for B2B green coffee trade (raw coffee) and then I…
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