Food & Beverage

Natisone valleys, going over the Slovenian border

Two days and five stops at just over an hour from Trieste
Yes, you read that right. Only an hour and fifteen minutes from Trieste, although the word "valleys" brings the mind…
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Beach Bistrot, in Muggia for a dinner overlooking the sea

A simple and affordable menu: let's discover it together!
Yeah, you’d like that, wouldn’t you. And yet… we’re in Muggia, more precisely in the area that was spruced up…
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Collio: relax and enjoy!

A unique three-day experience surrounded by vineyards
A, B, C for Collio! Well yes, I was hosted by the Collio Consortium to take part in the "Awakening…
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Grado, a small tour

Where to sleep, eat and go to the beach on the Sunshine Island!
Nope, this certainly isn’t the first time I've come to Grado and this is not even the first story I…
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Zoff Farm: organic cheese from Cormons with love

Re-discovering a corner of paradise...super tasty!
I’m in Cormons, surrounded by a bucolic landscape. Around me I can only hear the chirping of birds, a few…
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A small tour in Pordenone

Where to sleep, eat and discover a few special things.
It has been a while since I first wanted to come and take a look around here: us people from…
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In Sauris among mountains, wellness and total relax

Ah, the first time! What about the second one? I don’t know what you thought, but to me this is…
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Crocevia: a contemporary Karstic inn

From Santa Croce you can enjoy a view on Trieste
Pilar Franco, born in 1987, fell in love with a wrecked house among the karstic buildings in the center of…
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