Food & Beverage

Four generations, more than a hundred years through the tradition of taste.

Here I am with my 500 L (Fiat) dated 1972 driving among the meadows of the Slovenian Karst, just 13…

In Sežana there is always something new!

"Return to Sežana. Not to the future", if anything to the past .. because you should remember that I have…

HISTORY OF APPLES, JUICES AND PASSION

Today I will share with you a story of passion, innovation and quality. Come with me to South Tyrol, to…

Traditional, local and seasonal food, here are the dinner suggestions

I’ve just told you all about my unique experience in the hills of the Collio and the great hospitality of…

In the green hills of the Collio, great restoration, excellent hospitality and sport

During the 1990s I used to spend the weekend at the Subida with my family. After lunch we used to…

A unique event in which to live the complete experience of the local territory

There are quite a few things that get me easily worked up. I particularly love food but I also quite…

A trip to Corno di Rosazzo to discover this incredible reality

The first time I set food in the area of Friuli I had the strong impression that “qua se pol”…

An unforgettable weekend in the bay of Cigale!

Close your eyes and imagine a hotel fit for a king. Done? Well whatever you had imagined, I’m sure it…

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