close
Italy

Antonia Klugmann and Devetak: an exquisite dinner accompanied by Vitovska

An early tasting as we look forward to "Mare and Vitovska".
It’s almost time for the annual event "Mare and Vitovska” that will be hosted at the Castle of Duino on…
Read more

A lunch worth a medal: At the 3 Magnoni in Trieste

When your passion becomes your job
This is what happened to Daniele Valmarin, that 18 years ago –when he was only 20 –decided to fulfil his…
Read more

Designers from Friuli Venezia Giulia.

Incredible encounters at Midolini’s…
I’ve left you waiting for the second part of my trip to the vinegar farm on the 1st of May,…
Read more

Midolini – traditional blasamic vinegar production

Design, top products and homemade delicacies in Friuli Venezia Giulia.
Do you remember the lunch I had with my blogger friends? On that occasion Alessandra, with her blog “Una Casa…
Read more

Showcooking at the Scarello’s

I’m still hoping to learn how to cook
After following a Showcooking at Agli Amici in Godia (Ud), I’m ready to put my pots and pans to use…
Read more

Draw: raw food and slow coffee!

A new concept of restaurant has opened in Trieste …
I live in a city with 250.000 people, but it’s as if we all knew each other, we always know…
Read more

How to overcome the problem of bad coffee in restaurants? I’ll tell you my point of view…

After 13 years in the coffee industry, here’s some advice 
I worked for 13 years in the coffee industry, first for B2B green coffee trade (raw coffee) and then I…
Read more

A pinch of Neapolitan tradition in Trieste

We should never have any preconceptions!
I’d heard different rumours about this restaurant in the centre of Trieste, some said it was a great place, others…
Read more
1 … 15 16 17 18 19 20