19 May 2015

On exile in Ventotene

The need to escape and relax

In size it is the smallest comune (district) of central Italy, with a surface of 1.54 square kilometres and 747 inhabitants. It’s part of the archipelago of the Ponziane islands in the Tyrrhenian sea and it’s close to Santo Stefano, known to everyone – Italian and non – for it’s prison. What place am I talking (or writing) about? Ventotene, the island of exile and exiled people. From Sandro Pertini to Altiero Spinelli, from Riccardo Bauer to Eugenio Curiel and Miss Claire…

ventotene_07

ventotene_08

Yes, because for a brief period – only a week unfortunately – I too was a prisoner on this enchanted island. A deliberate confinement obviously!

When I travel I like to spoil myself, I’m very pretentious because after all holidays are sacred! But in Ventotene, I must admit, you don’t need much… why would you need a swimming-pool with a massage centre or a 24hour bar, when in the morning, as you wake up you can enjoy such a wonderful sight? From the windows facing onto Porto Romani, you receive a special good morning from Santo Stefano and Ischia …how wonderful!

ventotene_02

The choice of the period (end of May) was spot-on, because on the island, apart from us, there were very few tourists. Unfortunately, the weather wasn’t indulgent with us, but we had put it into account.

During the week we also visited Santo Stefano, with Salvatore - a boy from the island who has a passion for history - as our tour guide. Salvatore accompanied us to see the heart of the island, and with special care for details, he told us everything there is to know about it. Unfortunately, I couldn’t help but notice the state of neglect that some structures are in (like for example the cemetery)… a neglect we know all too well in our country…

We never missed out on exceptional lunches and tasty dinners of fresh fish and organic product from the island: fava beans, peas, sweet blue peas, apricots, mulberries, tomatoes, figs, capers, eggplant and pink onions. A typical dish of the island are lentils, a tradition, they say, that goes back to the Romans, and that we had the pleasure to try, along with everything else, at the restaurant “Il Giardino”, a restaurant that I’d never thought I would find on such a small island! Light dishes, cooked with the products of the island, fresh fish from the Marine reserve and vegetables grown a few feet from there, and all this presented in an impeccable way!

ventotene_18

ventotene_04

ventotene_03

ventotene_05

ventotene_20

ventotene_21

ventotene_22

ventotene_11

ventotene_23

ventotene_19

 

Ventotene pleasures you with pure relaxing moments; you can move about only on foot (because everything is so close), Internet connection is not very up to date (and this helps you keep away from everyday bustle), the residents are calm and the scenery is from a postcard.

ventotene_28

ventotene_26

ventotene_25

ventotene_24

ventotene_10

ventotene_09

ventotene_06

ventotene_16

ventotene_15

ventotene_14

ventotene_13

ventotene_12

The beach is clean and accessible, the sea is fantastic. After all this is a protected natural marine area, something particularly rare. You can appreciate it from the land and from the sea. We rented a boat, because among our many family hobbies we also have game fishing. Maybe not very chic but definitely lots of fun! We fished many barracudas, a discovery as we weren’t aware of their presence in Italian seas.

ventotene_29

With the sea, the fishing and excursions, the week flew by; Ventotene and the other islands of Ponziane were definitely a pleasant exile!

ventotene_27

The post is in:

Share this blog post

You might also be interested in:

Dezen Dezen, traditional prints in Trieste

Hand-made environmental friendly clothing
Traditional scarf prints are reborn here in Trieste (the ones that were onced used in Eastern countries). A traditional item…
Read more

Farben1962: a passion for glasses!

A new eyewear line, ready to be discovered.
Today I’d like to tell you about another great passion: eyewear. I really like this fashion accessory, in all its…
Read more

ZoneOne72, Davide Comelli’s signature

China, acrylic, bic or graphite: different techniques with a unique spirit
There’s no better way to start this article than introducing the main character. Davide Comelli, born in Trieste from 1981,…
Read more

Aquileia: history, chocolate and good cuisine

New unforgettable experiences by Cocambo
What comes to you mind if I say Aquileia? A very early set alarm, a packed lunch, getting to the…
Read more
1 2 3 7